The Best Wedding Cakes For Any Wedding
Wednesday, January 6th, 2010Wedding cakes are a centerpiece of every wedding reception. They are an important part of the décor, often featured prominently throughout the entire dinner. Regardless on the time of year that your wedding will be held, the formality or the number of guests, a beautiful customized wedding cake is something that you will remember for the rest of your life. Whether you would like to order a classic or take advantage of one of the more modern incarnations, the right one will reflect the personality of you and your spouse.
The classic, multi-tiered floral cake is still a favorite. These cakes usually feature at least three stacked tiers and are often decorated with icing flowers that look like those carried by the wedding party. If you are considering this option, talk to your bakery about the number of guests that it is expected to feed, as well as your preferences for cake and icing flavors. Gourmet wedding cakes are available that use unique flavor combinations, and in some cases, each tier is different to ensure that the tastes of each guest are accommodated.
If you will be using one of the classic styles for cakes, a custom wedding topper will make it feel more personal. Many wedding toppers are designed to look like the couple that is being married and it is a special keepsake that provides a lasting reminder of the wedding day. If you will be ordering a personalized topper, make sure that you place your order far enough in advance to make sure that it is ready in time for the wedding.
A more modern trend that has been featured in a number of wedding magazines are monogram wedding cakes. These are often angular and monochromatic, with the initials of the new couple inscribed in icing. Though black and white (or ivory) are the most common choices, there is no need to confine your selection to these standards. Feel free to select colors that match your wedding party or any other colors that will be displayed prominently in your wedding decorations. If you are selecting a style of cake that is not large enough to feed all your guests, consider supplemental cakes. These will not be decorated for display, but will be cut in the kitchen and distributed from there. This can be a great way to save on wedding cakes.
